Résultats autour de bouye

This blend is particularly appreciated as an accompaniment to sweet (breakfast, pastries, etc.) or savory (foie gras, cheese, etc.) dishes. It is a traditional, handcrafted product created exclusively for Seneafood. Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. Ingredients: Baobab fruit (bouye) 45%, sugar 40%, pectin 15%. Dominant flavor: sweet and velvety. Texture: jam with pieces.

Our company produces and distributes these delicious syrups, available in a variety of flavors: pineapple, baobab, cocktail, ditakh, ginger concentrate, grenadine, bissap, mint, tamarind, and hibiscus ginger. We are seeking distributors for this product. Samples are available upon request.

Our company produces and markets a wide range of jams in various flavors. Several flavors are available: banana, lemon, melon, strawberry, coconut, papaya, hibiscus, baobab, mango, pineapple, guava, orange, and tamarind. We are seeking distributors for this product. Samples are available upon request.

Our company offers a full range of beverages that we produce in several flavors: Bissap, Ginger, Tamarind, Grapefruit, Madd, Bouye, and Lemon. Available in 25cl or 1L bottles. For more information, please feel free to contact us. Samples are available upon request.

Harvested by hand from wild trees scattered across the plateaus of the Tenda region (Bassari and Bedik) in southeastern Senegal, the baobab fruits are opened to extract the red fibers, pulp, and seeds. The pulp is then pounded by hand to separate it from the seeds and then sifted several times to obtain a fine, homogeneous, and pure powder. Certified organic by Ecocert©, our baobab pulp powder is of very high quality.