Products and suppliers: Nuts and almonds

A wonderfully smooth yogurt, made with a blend of collected and reconstituted milk. Connoisseurs will recognize the distinctive notes of natural milk in this recipe, which combines harmonious flavors, sweetness, and texture.

Delicia margarine is the queen of breakfast and a favorite choice for children and mothers alike. Enriched with 7 vitamins, Delicia helps little ones start their day right. On toast, it's melt-in-your-mouth delicious. Used for frying and baking, Delicia margarine is pleasant and light. Find Delicia margarine in 250g, 450g, and 900g tubs. Delicia margarine: vitamins, energy, and great taste!

Vimto, a carbonated soft drink of English origin, was created in 1908 and is available in 73 countries worldwide. Its unique taste comes from the red fruit flavors it contains! Ingredients: Carbonated water, sugar, citric acid, colorings, flavorings (including natural extracts of fruits, herbs, and spices), acidity regulator. Packaging: In Senegal, Vimto is sold by SOBOA in 30cl returnable glass bottles and in 30cl and 1L plastic bottles.

Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. They are made using traditional, artisanal methods and created exclusively for Seneafood. Ingredients: Orange 57%, sugar 40%, lemon extract 3%. Dominant note: Slightly tangy. Texture: Jam with zest. Serving suggestions: Spread on toast, pastries, yogurt or fromage blanc, or use in cakes and other baked goods.

This blend is particularly appreciated as an accompaniment to sweet (breakfast, pastries, etc.) or savory (foie gras, cheese, etc.) dishes. It is a traditional, handcrafted product created exclusively for Seneafood. Seneafood jams are 100% natural, with no added colorings or preservatives, in accordance with current regulations. Ingredients: Baobab fruit (bouye) 45%, sugar 40%, pectin 15%. Dominant flavor: sweet and velvety. Texture: jam with pieces.

If Senegal were a song, madd would be a refrain with tangy notes. It's called zaban (in Bambara or Dioula), malombo (in the Congo Basin), maad (in Wolof), and is a unanimous favorite among women. The recipe is intentionally neutral, lightly sweetened for preservation, or you can season it to your liking. Ingredients: Madd (Zaban, saba senegalansis) 50%, sugar 45%, water 4%, salt 1% This madd confit is a traditional, handcrafted product created exclusively for Seneafood. Dominant note: Slightly tangy. Texture: Contains kernels. Serving suggestion: Season to your liking (salty, spicy, or sweet).

We offer packaged corn flour in 400g bags. Excellent quality product, 100% made in Senegal. Feel free to contact us.

Our company produces and distributes couscous, known as thiere in Africa, of very high quality. This product is 100% made in Senegal. Feel free to contact us!

Our company produces and sells these high-quality ground cloves. They are packaged in sets of 6, with customization options available. Samples are available upon request. Please feel free to contact us.

Our company produces and sells high-quality ground moringa. It is packaged in packs of 6 units, with customization options available. Samples are available upon request. Please feel free to contact us.